A Decade of Change for Vegan Cooking: "Veganomicon 10th Anniversary Edition"

Isa Chandra Moskowitz and Terry Hope Romero talk about vegan cooking in the decade since they wrote their seminal cookbook, Veganomicon, and share a favorite recipe from the new 10th anniversary edition.

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Recipe Road Test: "Treat Yourself" to a Crunchy, Sweet...Avocado

With Jessica Siskin's book of wildly fun recipes and a handful of simple ingredients you'll be amazed at the irresistible goodies you can create...

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Amazon's Best Books of September: Today's Releases

Check out the latest from Salman Rushdie, National Book Award winner Jesmyn Ward, John Le Carré, and more...

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A Labor Day Potluck Recipe from "Food52 Mighty Salads"

Need to bring a dish to a barbecue or backyard party over the long weekend? Here's a recipe for a salad that may just become your signature side...

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Recipe Road Test: "The Poptail Manual" Dirty Banana Coffee Pops

Hijack the kids' popsicle molds and mix up some cool relief for the adults. A recipe from my first adventure into the boozy ice pops of The Poptail Manual

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Cheers! It's Time for a Summer Cocktail (or Mocktail)

It's time to break out the blender and whip up some frosty summer cocktails or maybe a boozy slushie with the help of these new cookbooks...

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Prime (Day) Kitchen Gadgets--and the cookbooks to go with them

Two kitchen must-have gadgets featured for Prime Day and our editors' picks for cookbooks to make the most of them.

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Weekend Reading

In this edition, fair food, fury, and borderland dreams deferred...

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Kitchen Wisdom: Talking with Samin Nosrat

Samin Nosrat taught Michael Pollan how to cook, and Salt, Fat, Acid, Heat takes her fun style and serious expertise and puts them into book form.

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Now Grill This: Barbecue Books for Father's Day

Father's Day is coming up and if your dad is also the guy standing over the grill and taking the heat, here are ten of my favorite new barbecue books to take it up a notch...

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In Vino Veritas. But in What Glass? Marissa Ross Lends a Hand...

It's National Wine Day so time to break out a bottle and grab some friends--but what glasses should you use? And, really, what glasses do you need? Blogger and author Marissa A. Ross has the answers.

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Recipe Road Test: "Will It Skillet?" Chicken Pot Pie

Traditional chicken pot pie, you are dead to me. After making the Will It Skillet? version I will never again return to chicken pot pie with a crust, and my family will certainly never let me. Try it yourself for an easier--and tastier--update to this comfort food classic.

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Vivian Howard's Must-Have Cookbooks

Edna Lewis' classic is here, along with The French Laundry Cookbook and it's contemporary equivalent... See what cookbooks award-winner Vivian Howard couldn't do without.

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2017 James Beard Award Winners

The prestigious James Beard awards for cookbooks published in 2016 were handed out last night in Chicago. Here are some of the winners:

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A view (and recipe) from inside London's Chiltern Firehouse

A cookbook that could double as a coffee table book--just make sure none of your guests slips away with it once they get a look inside...

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