Recipe Road Test: Sweet and Spicy Meatballs with Nam Prik Pao

A fantastic new recipe from Red Hot Kitchen, one of our picks for the best cookbooks of February.

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What to Cook in the Year of the Pig

February 5th marks the start of the Chinese New Year and 2019 is the Year of the Pig--here are some cookbooks to celebrate this popular cuisine over the holiday and in the months ahead.

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Welcome Back, Comfort Food: "Danielle Walker's Eat What You Love"

Danielle Walker was in town recently and we sat down to talk about her latest cookbook and her mission to give comfort food back to those with dietary challenges. 

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Cookbooks for Adventurous Eaters

Time to break out of a culinary rut?  Here's six cookbooks to help you get there.

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Cookbooks For Your New Instant Pot or Air Fryer

New cookbook ideas for those of you who unwrapped one of these handy kitchen appliances last month.

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Best Books of 2018: Cookbooks

The stacks and stacks of beautiful, inspiring, and comfort-filled cookbooks we looked at this year had to be winnowed down to a list of the top 20.  Here's a peek at what we chose.

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Minestrone for All Seasons from "Home Cooking with Kate McDermott"

Cold December days seem to call out for warm, hearty soups and this one from Kate McDermott is just the thing.

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Got Leftovers? Cranberry Sauce Slab Pie

Thanksgiving is over and the fridge may be packed with leftovers. Cathy Barrow's Pie Squared recipe gives yesterday's cranberry sauce a whole new look. 

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Tuesday Night Dinner with Christopher Kimball

Milk Street's Christopher Kimball shares a favorite recipe from his latest cookbook: Milk Street: Tuesday Nights, one of our picks for the best cookbooks of 2018.

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It's Almost Thanksgiving: Nonna Teresa's Turkey Stracciatella Soup Recipe

With Thanksgiving coming up fast, this quick and satisfying soup from Cooking with Nonna: A Year of Italian Holidays will be a welcome addition to the menu.

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Recipe Road Test: Chicken Chili & Skillet Cornbread from "Now & Again"

An easy and oh-so-flavorful combo of chicken + black eyed pea chili and cheesy, buttermilk cornbread made in a cast iron skillet.  Author Julia Turshen let us share these recipes from her new cookbook.

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"Whiskey in a Teacup": Reese Witherspoon's Gospel of Southern Charm

Reese Witherspoon's first book is a delightful hybrid of memoir, cookbook, and Southern lifestyle guide.  We caught up with her via email to talk about recipes, tradition, and more.

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Getting to the Heart of "Soul": Our Top Cookbook of 2018 So Far

Todd Richards' debut cookbook stole our hearts and appetites this year with his winning combination of creativity, style, and Soul food roots. We asked Richards what cookbooks are on his shelf, the must-have kitchen trifecta, and more...

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The Best Books of the Year So Far: Cooking, Food & Wine

A look at the top five of our editors' picks for the best in cookbooks and food writing that we've seen in the first half of 2018. I hope you're hungry....

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Prime Day's Must-Have Kitchen Gadgets--And The Cookbooks To Go With Them

It's Prime Day and a trio of the most popular kitchen gadgets are included in today's deals.  Here they are, along with a couple of my favorite cookbooks to go with each one.

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